Kadai Paneer Dhaba Style

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Kadai Paneer Dhaba Style. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Kadai Paneer Dhaba Style is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Kadai Paneer Dhaba Style is something which I have loved my whole life.

Many things affect the quality of taste from Kadai Paneer Dhaba Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai Paneer Dhaba Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kadai Paneer Dhaba Style is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kadai Paneer Dhaba Style estimated approx 20 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Kadai Paneer Dhaba Style using 26 ingredients and 5 steps. Here is how you can achieve that.

Dhaba style Kadai Paneer ( cottage cheese) is such an attraction with everyone who loves paneer. It's full of the flavours of earthy spices, rich gravy and succulent pieces of fresh Paneer . To be enjoyed with smoking hot naan or tandoori paratha! It's a must when you travel on outskirts and catch a meal on a dhaba with charpais to sit on , sipping tall glasses of thick lassi and enjoying the peppy beats of Bhangra music! Just so mouthwatering! Enjoy!
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Ingredients and spices that need to be Take to make Kadai Paneer Dhaba Style:

1. 400 gms Freshly made Paneer from full cream milk
2. 1 tablespoon+1 tsp Ghee Or butter
3. 1.5 tablespoons +1 tsp Cooking Oil (sunflower)
4. 1 tsp Cumin seeds
5. Bay leaf 2
6. Cardamoms 4 pods (broken)
7. Cloves 4
8. Black cardamoms 2 (broken)
9. 2 Broken red chillies
10. 6 Black peppercorns
11. Cinnamon 1 medium piece
12. 1 cup Finely chopped onion
13. 1 cup Tomato puree
14. 1 tsp Chilli powder
15. 1/2 tsp Turmeric powder
16. 1 tablespoon Ginger garlic paste
17. 1 tablespoons Coriander powder
18. 1/2 tsp Garam masala powder
19. 1 tsp Kasoori methi crushed
20. 1 cup Hot water
21. Salt to taste
22. 2 tsp lemon juice
23. 1 tablespoon fresh curd
24. Chopped coriander leaves 1 tablespoon
25. Ginger thinly sliced to garnish
26. Green chillies to garnish

Steps to make to make Kadai Paneer Dhaba Style

1. First, wash and cut the paneer and cut in cubes.
   Marinate paneer with 1 tsp each of chilli powder, ginger garlic paste, turmeric powder, coriander powder, salt, oil and lemon juice. Keep covered for 20 minutes.
2. Till then, prepare the gravy. Heat oil and butter in a deep kadai. Add all the whole spices mentioned above. When they leave aroma, add in chopped onions and saute till golden pink.
3. Then add ginger and garlic paste and saute' well. Add in tomato puree, all the spices one by one and stir well. Cook covered for 5 minutes. Then stir, add 1/2 cup water and cook till oil is released from sides. Add little more water if necessary.
4. Adjust seasonings as per taste. Then add kasuri methi and switch off flame. Gravy is ready. Then heat another pan. Add 1 tsp oil and butter and butter each. When they heat, stir fry the paneer on high heat for 2 to 5 minutes. Then add in the gravy, and mix well. Add 1 tablespoon of curd, mix and cook for 5 minutes on low flame.
5. Your kadai paneer is ready. Pour in serving bowls. Garnish with juliens of ginger, sliced green chillies and chopped coriander leaves. Serve with tandoori paratha or naan and enjoy your dhaba style meal!😋😋

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So that is going to wrap it up for this exceptional food Recipe of Quick Kadai Paneer Dhaba Style. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!